We have made a pack to try different restaurants every fortnightly.
We were going to book dinner at Bloodwood because she's been raving about it non-stop so we were curious. But it was booked out. So we opted for something more oriental and China Doll was the perfect choice.
(Click on picture to enlarge)
So Juls and I stared into each other eyes and said at the same time "oooh.. how romantic.." and proceeded with our ooohs and aaahs.
We flipped the cocktails menu and found a wide range of cute cocktail names. I decided to start with China White and Juls ordered something red-ish (should've noted the name down.. sigh)
I really like how the food here can be ordered in half portions :)
Crispy wonton - Scallop & Prawn & Vegetables with XO
Shu Mai - Pork Prawn Scallop with chilli oil
Kurobuta pork & Peanut San Choy Bau
Steamed dumpling - Prawn & Green bean with Chinese red vinegar
Tea smoked duck with tamarind & plum
Penang curry of slow braised wagyu beef shin
chilli sauce, chopped chilli, oil
Small dessert platter
Overall, I would describe it as Fusion Malaysian cuisines. It definitely catered more for the Australian crowds as the chillies were so mild I couldn't even taste any. But this is coming from someone who LOVES chilli!!
6 Cowper Wharf Rd, Woolloomooloo NSW 2011
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